Located on a quiet alley in Seochon, Moulin is a French establishment whose dark-colored frontage draws attention by forming a stark contrast against its surroundings. Once inside, expect to be visually enticed by an antique-style décor and walls adorned with a collection of moulins, or pepper mills, that the chef has amassed over the years. Chef Yoon Ye-rang’s desire to impart flavors of the season to her French cuisine is expressed in dishes that celebrate the balance of subtle and bold gastronomic elements. The signature pithivier series that continues to be recreated using seasonal ingredients epitomizes the culinary philosophy.