This authentic trattoria situated in the hills outside Piacenza is always popular for Sunday lunch but can also get busy on weekdays. The cuisine is typical of the region with dishes announced at your table. The atmosphere evokes that of a traditional, time-honoured restaurant perpetuated here by the expertise and passion of a friendly family that has been involved in the restaurant sector since the end of the Second World War. A welcoming outdoor area for summer dining completes the picture.