If you have a business deal to close, look no further than this restaurant in the city's financial centre. It impresses with its tasteful, understated decor, authentic Shanghai delicacies, fresh seafood from Ningbo, and impeccably made dim sum from Zhejiang. The signature crispy skin salted chicken boasts deep umami, and firm but juicy flesh. For starch, opt for the classic xiao long bao, pan-fried pork buns, or noodles tossed in scallion oil.