Situated within The H’All Tailor Suite, a smart “tailor-made” hotel which offers its guests bespoke services, this restaurant boasts a pleasantly sophisticated New York-style dining room plus a second room with a vaguely English decor, both of which serve as a setting for creative Italian cuisine. Chef Riccardo Di Giacinto’s culinary philosophy can be summed up in three adjectives: sincere, delicious and tenacious! The extensive and carefully chosen wine selection favours the regions of Piedmont and Tuscany. Enjoy alfresco dining in the welcoming outdoor All’Aria.in summer.