After generating a fair amount of buzz with their pop-ups, warm and welcoming couple Ash and Erin have found a permanent home in this Birmingham suburb. Erin leads the friendly service, while Ash proudly delivers her dishes from behind a kitchen counter; if you get the chance, order the honey-cured beef, which epitomises the flavour-packed cooking. Influences from Ash’s native South Africa occasionally make an appearance, as do those from Asia, ranging from penang curry to furikake. That this all comes at wallet-friendly prices is a welcome bonus.